PenangWeddings
Beach resortBatu Ferringhi

Lone Pine Hotel, Penang

Beachfront garden weddings at a Batu Ferringhi hotel dating back to 1948

A Batu Ferringhi hotel dating back to 1948, a calm, low-rise property under the casuarina trees. The Garden — a beachfront lawn — seats up to 200 (20 tables of 10) for an open-air dinner, while the indoor Angsana Room takes about 110. The official wedding team explicitly handles Chinese, Malay and Western set or buffet dinners, making it flexible for mixed-culture celebrations on the sand.

Capacity

Up to 200 at round tables (20 tables)

Where

Batu Ferringhi

Catering

JAKIM halal-certified · catering policy: confirm

RM

From

Price on enquiry

Halal certificate: held by L & O COLLECTIONS SDN. BHD., covering its Bangalow Kitchen, Cold Kitchen and The Pines Banquet Kitchen. It runs to 31 Jul 2027 on the JAKIM halal register (checked 27 Sep 2026). Ask which kitchen will cook your menu.

Suitable for

Ceremony Reception ROM / solemnisation PhotoshootChinese banquetWesternBuffet

Worth knowing before you enquire

  • The beachfront garden dinner is weather-dependent — ask about the wet-weather backup.
  • No prices are published (quote-only). The site offers a Malay ceremony package.

Sourced from: lonepinehotel.com, lonepinehotel.com. Last updated 2026-09-27.